What we do
Commercial kitchens are required to adhere to strict hygiene standards under government legislation. Regular commercial kitchen cleaning helps maintain a high standard of hygiene and can help you avoid any nasty surprises when the health inspector comes to your business. At Central Coast Commercial Kitchens we are passionate about providing your staff and customers with a clean and hygienic environment. We also work in compliance with health and safety standards. All our services are listed but we are not limited at Central Coast Commercial Kitchen Cleaning. If you have any job which you require doing, please don’t hesitate to contact us to discuss an option which can suit your business needs.
Professional Services
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Benefits of a Regular Cleaning and Maintenance Schedule
The benefits of cleaning the system on a regular systematic basis:
- Reducing the risk of fire 1 in 4 kitchen fires start in the duct
- Adhering to fire, health and safety guidelines
- Increased efficiency of the exhaust system a clogged system is inefficient.
- Saving energy whilst running the system.
- Life span of the system a clogged fan works harder therefore decreasing its life.
- Cleaner environment and airflow for your team
- Avoid a costly breakdown or lost trading day waiting for repairs
- Cost cutting – Cost incurred in cleaning the system on a one-off basis is a long and involved process whereas to clean a system, which has been regularly serviced is a quicker and easier job.
- Compliance for insurance, Australian standards and meet OH &S obligations
Our Work
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Call Us
0493 139 399
Service Areas
Central Coast
Newcastle & Surrounds
Hunter Valley
South to Berowra
North to Singleton